The scientific consultancy services I can offer are the results of twelve years of research experience in crop science, particularly wheat and cereals.
My experience and knowledge cover a wide spectrum to provide support and advice in fields such as:
· Genetic engineering
· Functional Genomics
· Quality (starch, protein, oil content …)
· Disease resistance (fungal, insect…)
· Abiotic stresses (drought, nitrogen…)
· Genomics
· Molecular markers
My expertise in plant genetic transformation, management and development of transformation platforms is particularly unique and outstanding.
My services could take such forms as:
· Project Evaluation
· Project Management
· Molecular Biology, Tissue Culture
· Writing: Projects, Grant Applications, Reports, Presentations, Publications, Patent Applications
I can offer my services in an adhoc way or as an ongoing support to your activity.
Based in Cambridge, UK, I can undertake work in Europe but would also consider contracts in other parts of the world.